Bakery Manager
Job Description
We offer great jobs, great pay, great benefits and a great place to work! We are currently looking for a Full Time Bakery Manager for our Gloucester warehouse. In return, we can offer a competitive salary of £47 250 per annum personal and career growth, a friendly and supportive work environment and great benefits including life insurance, optical and dental benefit, pension plan and Employee Assistance Programme.
We are a multi-billion dollar global membership warehouse club, with warehouses in twelve countries. We are the recognised leader in our field, dedicated to quality in every area of our business and respected for our outstanding business ethics. Despite our large size and explosive international expansion, we continue to provide a family atmosphere in which our employees thrive and succeed.
The Bakery Manager will be responsible for leading the Bakery department, managing Supervisors, Bakers, Cake Decorators and Wrappers. The role will also involve monitoring operations, tackling inefficiencies and developing business plans and strategies to meet sales targets.
Duties will include:
andmiddot; Develop, train, counsel and direct department personnel
andmiddot; Ensure schedules meet the needs of the department
andmiddot; Make recommendations for hiring, promotion and termination to the Warehouse Manager
andmiddot; Review and approve area timecards
andmiddot; Draft and present employee performance evaluations
andmiddot; Oversee the flow of operations and check quality and consistency of finished products
andmiddot; Ensure department procedures are properly followed
andmiddot; Develop and present sales and merchandising plans to meet sales targets
andmiddot; Determine production requirements based on income statements
andmiddot; Maintain strong teamwork and communication within the department and across the warehouse
andmiddot; Provide and ensure prompt and courteous service to members, employees and vendors
andmiddot; Support the management team with ad-hoc security checks and alarm callouts as required
The successful Bakery Manager will:
andmiddot; Be educated to GCSE standard or equivalent
andmiddot; Hold an Intermediate Food Hygiene Certification
andmiddot; Have bakery and/or management experience ideally
andmiddot; Have strong managerial, communication and leadership skills
Please apply online to be considered for the Bakery Manager role.